Food Safety
Science Fair Projects
Ideas and Sample Projects by Grade Level


Home Experiments Science Jokes Warning!
Primary School - Grades K-3
P=Project   E=Experiment
Elementary School - Grades 4-6
P=Project   E=Experiment
How does the type of cheese affect mold growth? [P] [P]
Do preservatives prevent mold from growing on store bought bread much more than on home made bread? [P]
Find out if letting cookie dough sit in the refrigerator for 48 hours before baking it makes cookies taste better. [E]
Understanding How Food Becomes Rancid [E]
Mold on different types of food [E] [P]
Bacteria in Food Science Fair Projects and Experiments
Yeast and Mold in Food Science Fair Projects and Experiments
Food Preservation Science Fair Projects and Experiments
Food Storage & Packaging Science Fair Projects and Experiments
Middle School - Grades 7-9
P=Project   E=Experiment
Investigating the Concentration Levels of PCBs in Farmed Fish Feed [E]
Which type of vegetables, fresh, frozen, or canned, produce the most gas? [E]
Determine if dehydrating fruits inhibits spoilage rate. [E]
Investigate which cereal stays crispy longer. [E]
How Do Fat Content, Exposure to Air, and Movement Affect the Shelf Life of Milk? [E]
Determine susceptibility of store brand and homemade yogurt to development of yeast contaminants. [E]
Test a piece of ham that falls on the counter and ground for 10, 5, and 1 seconds and see if it really will be clean enough to eat or if it will be crawling with germs. [E]
Does food warmed in microwave ovens have a negative effect on the human body. [P]
The Effects of Seasonings on the Control of Escherichia coli in Hamburger [E]
Find out if age, gender, or occupation matter in distinguishing a candy from a non-edible [E]
Can Small Children Mistake Medicine for Candy? [E]
Genetically Modified Foods (GMFs): Basics, Benefits, Controversies and Effects on Health and Environment [P]
Effects of different bread and other foods sanitary conditions on mold growth [E]
Bacteria in Food Science Fair Projects and Experiments
Yeast and Mold in Food Science Fair Projects and Experiments
Food Preservation Science Fair Projects and Experiments
Food Storage & Packaging Science Fair Projects and Experiments
High School - Grades 10-12
P=Project   E=Experiment
Useful Links
R=Resource
Science Fair Projects Resources [R]
Citation Guides, Style Manuals, Reference [R]
Safety Resources [R] [R]
Food Science Fair Books

                   


Food Science Projects
Engineering Topics Related Subjects
Chocolate, Candy, Sweets
Dieting
Food Safety
Bacteria in Food
Yeast, Mold in Food
Food Preservation
Food Storage
Vitamin C
Dairy Products
Beverages
Cooking & Baking
Cakes, Cookies, Ice Cream
Fruits & Vegetables
Salt & Sugar
Food Chemistry
Food Biochemistry
Genetically Modified Foods
Temperature & Food
Salt & Sugar
Chemistry
Biochemistry

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Topics, Ideas, Sample Projects



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