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Experiments and Studies
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Background Information
- What is Mold? [View Experiment]
- Mold growth, assessment, and remediation [View Experiment]
- Mold health issues [View Experiment]
- Mold Resources - EPA [View Experiment]
K-12 Experiments, Labs, Lesson Plans and Science Fair Projects
- Fungi (Mushrooms, Yeasts & Molds) Science Fair Projects and Experiments [View Experiment]
- Mold Bread Experiment [View Experiment]
- Measure mold growth rate on different types of bread [View Experiment]
- Effect of Mold Growth on Various Types of Cheese [View Experiment]
- The Effect of Environmental Factors on Mold Growth [View Experiment]
- How Does Temperature Affect the Growth of Mold on Wheat Bread? [View Experiment]
- Control mold growth! [View Experiment]
- Moisture and Mold Prevention and Control Tips [View Experiment]
- The Effect of Environmental Factors on Mold Growth [View Experiment]
- Laboratory: Investigating the Growth of Bread Mold [View Experiment]
Studies and Research Projects
- How To Develop a Mold Management and Prevention Program [View Experiment]
- Evaluation of New PureSpace® Formulations Developed for Global Prevention Services for Mold Control Applications [View Experiment]
- How to prevent mold and mildew [View Experiment]
- Development of an improved model for mould growth: Laboratory and field experiments [View Experiment]
- Detailing Measures for Moisture Management in Energy Efficient Demonstration Homes [View Experiment]
Theses and Dissertations
- Indicators of Mold Growth in Indoor Environments [View Experiment]
- Biological Control of Gray Mold, Blue Mold & Rhizopus Soft Rot on Grape, Pear, Kiwi, Strawberry by Trichoderma harzianum. [View Experiment]
- The effect of sodium lauryl sulphate on blue stain, mould growth and surface properties of SA pine [View Experiment]
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