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Elementary School - Grades 4-6
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P=Project   E=Experiment
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Which Habits Contribute Most to Obesity?
[E]
How Greasy Are Your Potato Chips?
[E]
See how much weight I can lose in one week by altering my eating habits to healthier ones.
[E]
Can you make cookies less fattening and more healthy by substituting the fat content with applesauce?
[P]
How many calories are in the foods I eat?
[E]
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Middle School - Grades 7-9
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P=Project   E=Experiment
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Measure the calories of different foods by burning them and capturing the heat given off in a homemade calorimeter.
[P]
[P]
Testing the Atkins diet and a Standard Food Pyramid diet on white feeder mice to see weight and behavior changes.
[E]
[E]
[E]
Compare the MyPyramid diet with the Healthy Eating Pyramid Guide (developed by the Harvard School of Public Health)
[E]
Which type of cereal, sugary or healthy, supplies the highest amount of caloric chemical energy?
[E]
Can Seventh Graders Perceive the Difference Between Natural and Artificial Sweeteners?
[P]
Does Fat Content Affect Calorie Levels in Food?
[E]
Calculate the food energy content in a peanut, an oyster cracker, and a mini-marshmallow and then compare it with the actual calorie count as listed on each foods nutrition facts label.
[E]
Build a calorimeter to measure the number of calories in selected snacks.
[E]
Energy Content in a Candy Bar
[E]
Determine from a selection of different types of nuts which one contains the highest caloric content.
[E]
Measure fats of different foods.
[P]
Which food releases the most heat and food energy (calories)?
[E]
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High School - Grades 10-12
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P=Project   E=Experiment
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Show that restaurant menu labels that translate calories into walking distance could induce people to eat less.
[E]
The Real Truth About Fast Foods and Nutrition
[P]
How Much Energy is Stored in Different Types of Food?
[E]
Analyzing the Effects of L. acidophilus with Lactulose as a Novel Approach to Weight Control
[E]
Does Natural or Commercial Food Increase Weight Gain the Most?
[E]
Determine why people on the same diet gain different amounts of weight
[E]
Determination of Energy Content of Selected Herbs and Spices Classified According to TCD Energy Nature
[E]
Determine spectrophotometrically how much food coloring is in soda pop and Kool-Aid.
[E]
Determine the levels of saturated fat in cholesterol free foods and see if the labels are telling the truth.
[E]
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Useful Links
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R=Resource
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Science Fair Projects Resources
[R]
Dieting Resources
[R]
Nutrition Resources
[R]
Food Science Resources
[R]
Chemistry Resources
[R]
Citation Guides, Style Manuals, Reference
[R]
Safety Resources
[R]
[R]
Food Science Fair Books
    
    
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